eggs benedict recipe

4 large eggs for poached eggs 1 Tbsp white vinegar for poaching eggs cayenne pepper to garnish chives or dill to garnish US Customary Metric Instructions Make the. Pulse a few times to mix.

Eggs Benedict Recipe Easy Eggs Benedict Eggs Benedict Eggs Benedict Recipe

Melt the butter in the microwave until.

. Eggs Benedict is an American breakfast dish consisting of poached eggs and sliced ham on toasted English muffins covered with Hollandaise sauce. Add ham slices and cook turning occasionally until heated through golden brown and crisp on both. So heres the order. Lower the egg into the simmer water gently easing it out of the cup.

Put the egg yolks lemon juice salt and cayenne pepper in the blender. Put the egg yolks in a heatproof bowl and place over a pan of simmering water. Tilt the processor to increase the depth of the liquid allowing the blades to really beat. Melt butter in a large skillet over medium heat until foaming.

Pour evenly over muffins in baking dish. Crack one egg into a small cup I use a measuring cup. Place egg yolks lemon juice salt and pepper in a blender or processer and process until pale and smooth. Whisk the egg yolks with the salt and sugar until pale.

How to make Eggs Benedict. Cover dish tightly with foil and bake 30 minutes. Whole eggs plus 3 egg yolks 1 whole lemon juiced Cayenne pepper to taste Paprika to garnish Chopped chives to garnish Directions First bring a pot of water to a boil. In a medium bowl whisk together eggs milk paprika onion powder garlic powder and salt.

Scrape down the sides of the blender. Eggs Benedict isnt hard its just about the order in which things are cooked so it all comes together while everything is warm. Do not let the bottom of the bowl touch the water. How long should you cook your poached egg.

How do I poach an.